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The Plains, OH — Local chefs and bakers can receive mini-grants of up to $250 for recipe development to help grow the Neighbor Loaves [& ... Read More

By Joe Brehm, Environmental Education Director

If you enjoy complaining about winter, you may not want to read this, because I’m hoping to give you one ... Read More

Our network of food system leaders meets quarterly to work together to advance staple crops across North American regions. Here are some annual updates ... Read More

By Kayla Bennett

As we look back on 2021 with a few of the members from ASFC’s Millers Peer Learning Group, we learned that many mills ... Read More

A third-grader makes his way through a rural neighborhood outside of Port Clinton Ohio, selling fresh, local produce from his parents’ garden. He then moves ... Read More

(This is part of a series of stories we are doing to commemorate Rural Action’s 30th anniversary. If you would like to be interviewed or ... Read More

By Alison McCoy, Environmental Education AmeriCorps

Within the past month, I was lucky enough to be given the opportunity to become one of Rural Action’s youngest ... Read More

The Athens Farmers Market, with their partners Community Food Initiatives and Rural Action, announces the second annual call for applications for the Ann Fugate Memorial ... Read More

(This is part of a series of stories we are doing to commemorate Rural Action’s 30th anniversary. If you would like to be interviewed or ... Read More

(This is part of a series of stories we are doing to commemorate Rural Action’s 30th anniversary. If you would like to be interviewed or ... Read More